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Nutrition While Breastfeeding

Table of Contents


Overview

Eating well during breastfeeding helps you stay healthy. Eat a variety of grains, vegetables, fruits, dairy or dairy alternatives, and protein foods. Avoid fish high in mercury. And limit alcohol and caffeine. Your doctor or midwife may suggest eating more calories each day than otherwise recommended for a person of your height and weight.


How can you have a healthy diet while breastfeeding?

Making good choices about what you eat and drink when you are breastfeeding can help you stay healthy. It can also help your baby stay healthy. Here are some things you can do.

Eat a variety of healthy foods.
This includes vegetables, fruits, milk products, whole grains, and protein.
Drink plenty of fluids.
Make water your first choice. If you have kidney, heart, or liver disease and have to limit fluids, talk with your doctor before you increase your fluids.
Avoid fish with high mercury.
This includes shark, swordfish, king mackerel, and marlin. It also includes orange roughy, bigeye tuna, and tilefish from the Gulf of Mexico. Instead, eat fish that is low in mercury. Choose canned light tuna, salmon, pollock, catfish, or shrimp.
Limit caffeine.
Things like coffee, tea, chocolate, and some sodas can contain caffeine. Caffeine can pass through breast milk to your baby. It may cause fussiness and sleep problems. Talk to your doctor about how much caffeine is safe for you.
Limit alcohol.
Alcohol can pass through breast milk to your baby. Talk to your doctor if you have questions about drinking alcohol while breastfeeding.
Be safe with supplements.
Talk with your doctor before taking any vitamins, minerals, and herbal or other dietary supplements.

Credits for Nutrition While Breastfeeding

Current as of: September 20, 2023

Author: Healthwise Staff (https://www.healthwise.org/specialpages/legal/abouthw/en)
Clinical Review Board (https://www.healthwise.org/specialpages/legal/abouthw/en)
All Healthwise education is reviewed by a team that includes physicians, nurses, advanced practitioners, registered dieticians, and other healthcare professionals.


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